A delicious Single Malt from the foothills of Himalayas.

We’re all about taking the high road in life, especially if it involves fine, premium Spirits. High Road Spirits brings together producers, educators, and story tellers from all around the world. Coming from Japan, Mexico, Haiti, Ireland, France, Spain, India, Italy, and Korea, the brand share a belief that the clearest view offers the truest path: the High Road.

The story of Kamet Single Malt Whisky unfolds at the base of Mt. Kamet, which is the third highest peak in the Himalayas. The soils are fertile there and the area has been providing water for the Indian people for thousands of years. The Kamet distillery holds Scottish style Whisky pot stills and even their own cooperage.

Made with local six-row barley, Kamet Single Malt Whisky is matured in a combo fo ex-Bourbon American oak, ex-Wine French oak, and ex-Sherry Pedro Ximenez & Oloroso casks. It’s non-chill filtered and has no added color, but we know what you want to know. The palate is lively with fruity, vibrant, and spicy notes of vanilla, dried fruit, and oaky flavors. In other words, it’s absolutely delicious.