All the flavour – half the caffeine. Made from 50% decaf and 50% fully caffeinated beans, 50/50 offers a half-caffeinated, deliciously moreish cup.

We use high-quality decaffeinated specialty coffee processed with the sugar cane method, which preserves the original flavors of the coffee. Combined with regular washed coffee, this blend creates the perfect balance.

This sweet, gentle cup has notes of milk chocolate and brown sugar, with a delicate hint of biscuit for a balanced and satisfying experience.

Dark chocolate, caramel and citrus fruits

Origin: Pitalito, Huila, Colombia 
Producers: Approximately 300 families
Altitude: 1.400 - 2.100 MASL
Variety: Caturra & Castillo
Processing: 50% Washed and 50% Sugarcane Decaf 

Especially good for: Espresso & Filter